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An Exploration of Taste with Executive Chef, Mike DeSimone
The first episode of three, in our series entitled "Delight the Senses."

Chef Mike, of The Covington, will explore with us the various flavor profiles we enjoy as we eat. He'll teach us how we sense each one of them and demonstrate how to weave them together for delectable meals. With over 30 years of culinary experience working with foods from around the world, Chef Mike will share his expertise and explain the cultural aspects of taste.

Register below to join us for this epicurean event!

Apr 21, 2021 02:00 PM in Pacific Time (US and Canada)

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